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Citric Acid (Food Grade)
Price :
৳220
Size :
- 1KG
Estimated Shipping Time: Deliveries take up to 4-5 days after you place your order.
Uses: Cosmetics
Product SKU: 6Wh1604NUw
- Product Type: Citric Acid
- Size: 25 kg
- Uses: RMG washing plant
- Citric acid is found naturally in citrus fruits, especially lemons and limes. It’s what gives them their tart, sour taste.
- A manufactured form of citric acid is commonly used as an additive in food, cleaning agents, and nutritional supplements.
- However, this manufactured form differs from what’s found naturally in citrus fruits.
- For this reason, you may wonder whether it’s good or bad for you.
- This article explains the differences between natural and manufactured citric acid, and explores its benefits, uses, and safety.
Citric acid is found naturally in citrus fruits, especially lemons and limes. It’s what gives them their tart, sour taste.
A manufactured form of citric acid is commonly used as an additive in food, cleaning agents, and nutritional supplements.
However, this manufactured form differs from what’s found naturally in citrus fruits.
For this reason, you may wonder whether it’s good or bad for you.
This article explains the differences between natural and manufactured citric acid, and explores its benefits, uses, and safety.
Citric acid was first derived from lemon juice by a Swedish researcher in 1784 (1Trusted Source).
The odorless and colorless compound was produced from lemon juice until the early 1900s when researchers discovered that it could also be made from the black mold Aspergillus niger, which creates citric acid when it feeds on sugar (1Trusted Source, 2Trusted Source).
Because of its acidic, sour-tasting nature, citric acid is predominantly used as a flavoring and preserving agent, especially in soft drinks and candies.
It’s also used to stabilize or preserve medicines and as a disinfectant.
Beverages or food products that contain these fruits — such as ketchup in the case of tomatoes — also contain citric acid.
While not naturally occurring, citric acid is also a byproduct of cheese, wine, and sourdough bread production.
The citric acid listed in the ingredients of foods and supplements is manufactured — not what’s naturally found in citrus fruits (4Trusted Source).
This is because producing this additive from citrus fruits is too expensive, and the demand far exceeds the supply.
Country of Origin : China
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