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Vitamin K2 (Mk-7) Granules
Price :
৳2500
Estimated Shipping Time: 3 DAYS
Product SKU: KUo6455F5F
Product Specification
| Usage/Application | "Nutritional supplements" |
| Country of Origin | Made in India |
Product Description
Product Description
Our company is widely appreciated in offering Vitamin K2-7 Tablets to the clients. Offered range is well known among the reputed clients for accurate composition and high effectiveness. Vitamin K2-7 Tablets are used to cure the deficiency of vitamin in human body. These products are formulated by the use of best quality chemical ingredients in an accurate composition and advance technology in complete compliance with set national standard. Offered range is quality checked by the quality inspectors and delivered to the clients in given time frame.
Features:
- Premium composition
- Extended life
- Safe to consume
Additional Information
| Delivery Time | As per the client requirement. |
| Production Capacity | 500kg |
| Packaging Details | 25 kg HDPE Drum. |
Why You Need Vitamin K2
Both vitamins K1 and K2 ensure healthy blood clotting, preventing excessive bleeding and bruising when blood vessels get injured. But recent research suggests that they play different roles in other aspects of our health, with vitamin K2 adding health benefits independent of K1.
However, there is not yet a recommended intake set specifically for vitamin K2. You should get between 90 and 120 micrograms of vitamin K — but this requirement is based on the vitamin K1 needed to prevent bleeding.
Scientists studying vitamin K2’s effects suggest its benefits come with a daily intake of between 10 and 45 micrograms. But in the average diet, about 90% of the vitamin K consumed is K1.
Vitamin K breaks down calcium in our bodies, and this effect helps prevent hard deposits (calcium and fatty material) from forming in artery walls. Smooth and flexible blood vessels ensure healthy circulation, reducing the risk of harmful blood clots and heart disease.
This effect may come from vitamin K2 alone, however. Studies show that a person’s risk of dying from heart disease falls by 9% for every 10 micrograms consumed a day, but found no association with K1 intake.
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