Starch Soluble For Lab Grade
- Chemical compound: Starch soluble, also known as soluble starch, is a modified form of starch, typically derived from corn or potato starch.
- Solubility: It is readily soluble in water, forming a clear solution upon dissolution.
- Laboratory applications: Primarily used as a substrate for enzyme assays, gel electrophoresis, and various biochemical experiments.
- Storage: Should be stored in a cool, dry place away from moisture and direct sunlight to maintain its stability and solubility.
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