Categories

jelly powder

  • In Stock

  • 0 Review(s)

  • New

Price :

৳80 ৳100

Size :

  • 100 gm
  • 1 kg

Estimated Shipping Time: 3 to 5 days

Uses: Gelling, thickening, stabilizing, texture, flavoring.

Product SKU: YZ000001

Report This Item

                       Jelly powder For Food Chemical


  1. Gelling Agent: Used to create gel-like consistency in desserts and confectioneries.
  2. Thickening Agent: Helps in thickening liquids and semi-solids.
  3. Flavoring: Often comes in various flavors to enhance the taste of food products.
  4. Stabilizer: Helps in stabilizing the texture and structure of jelly-based products.
  5. Coloring: Provides vibrant colors to the final product, making it visually appealing.
If you'd like to know more about this chemical or need any analysis
report regarding this chemical then contact us support@echem.com.bd.

  •  Adds color to the jelly.
  •  Extends shelf life.
  •  Simple to mix and use.
  • Suitable for various recipes.

Ratings & Reviews

0.0

No Review Found.


To Review


To Comment


Wholesell

Quantity Discount
50+ 5% Off

Sold By

Hubei Yizhi Konjac Biotechnology Co. LTD

2

Total Item
Visit Store

Seller's Products

Related Products

৳700

SODIUM CARBONATE (সোডিয়াম কার্বনেট )

৳500

Sodium Bicarbonate 500gm

৳500

Sodium Hydrogen Carbonate (সোডিয়াম হাইড্রোজেন কার্বনেট...

৳500

Calcium Carbonate (ক্যালসিয়াম কার্বনেট)

৳500

Carbonic Acid (কার্বোনিক অ্যাসিড )

৳500

Potassium hydrogen tartrate

৳700

Potassium Chloride

৳3700

Aspartame