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Chocolate Food Color
Price :
৳1150
Estimated Shipping Time: Deliveries take up to 2-3 days after you place your order.
Product SKU: DD23838Pon
Chocolate Food Color For Food Chemical
Description: Chocolate food color is a synthetic or natural additive used to impart a rich brown color to food products. It enhances the visual appeal and consistency of various food items without altering their taste.
Uses:
- Confectionery: Used in chocolates, candies, and other sweets to provide a deep, consistent color.
- Baked Goods: Added to cakes, cookies, and pastries to enhance their visual appeal.
- Beverages: Utilized in drinks like chocolate milk and flavored syrups.
- Dairy Products: Used in ice creams, yogurts, and other dairy items.
- Desserts: Commonly added to puddings, mousses, and other dessert items.
Key Points:
- Stable Color: Maintains its color under various processing conditions, such as heating and mixing.
- Concentrated: A small amount is sufficient to achieve the desired color intensity.
- Regulatory Approval: Complies with food safety standards and regulations.
Precaution:
- Allergen Check: Ensure it does not contain any allergens that could affect consumers.
- Proper Storage: Store in a cool, dry place away from direct sunlight to maintain its quality.
- Mixing Guidelines: Follow proper mixing guidelines to ensure even distribution of color in the product.
If you'd like to know more about this chemical or need any analysis
report regarding this chemical then contact us support@echem.com.bd.- Rich Color: Provides a deep, chocolate brown hue.
- Heat Stability: Maintains color even when subjected to high temperatures during baking or cooking.
- pH Stability: Stable across a wide pH range, suitable for various food products.
- Solubility: Easily dissolves or disperses in food mixtures.
- Non-Toxic: Safe for consumption when used within the recommended limits.
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